Sodium Hexametaphosphate is an inorganic salt compound. Its appearance is a white crystalline powder. Hexametaphosphate sodium has strong dispersibility, emulsifying property and high viscosity.
Sodium Hexametaphosphate can be produced by melting pentoxide of phosphorus and soda ash at high temperature and then rapidly cooling, or by heating sodium dihydrogen phosphate after removing its crystalline water and then rapidly cooling. In the food industry, it can be used as a quality improver, pH regulator, metal ion chelating agent, adhesive, expanding agent, etc.
Cas No:10124-56-8
Formula:(NaPO3)6
EINECS:233-343-1
|
Total phosphate, as P2O5 %>= |
68.0 |
68.0 |
|
Inactive phosphate, as P2O5 %<= |
7.5 |
7.5 |
|
0.03 |
0.02 |
|
|
Ph value (1% solution) %<= |
5.8-7.0 |
5.8-6.5 |
|
- |
0.001 |
|
|
- |
0.003 |
|
|
0.05 |
0.06 |
|
|
9-21 |
9-21 |
1. It is mainly used in the food . The main applications in the food sector are:
(1) Sodium hexametaphosphate is used in meat products, fish meat sausages, ham, etc., which can improve water retention, increase cohesiveness, and prevent fat oxidation;
(2) SHMP is used in bean paste, soy sauce, etc., to prevent discoloration, increase viscosity, shorten the fermentation period, and adjust the taste;
(3) SHMP is used in fruit beverages and cool beverages to increase juice yield, increase viscosity, and inhibit the decomposition of vitamin C;
(4) SHMP is used in ice cream to improve expansion ability, increase volume, enhance emulsification to prevent paste damage, and improve taste and color;
(5) SHMP is used in dairy products and beverages to prevent gel precipitation;
25 kg bag, 27MT/20'FCL,25MT/20'FCL with pallet
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